- Minimum quantity should 40 of "Coffee Delgada Premium Instant Coffee with Ganoderma Lucidum Mushroom, 25 Sachets, 2.8 oz Each"
Coffee Delgada Premium Instant Coffee with Ganoderma Lucidum Mushroom, 25 Sachets, 2.8 oz Each
Conservas Portugal Norte Porthos Sardines in Wood Box 5 tins 4.4 oz each
Brand | Porthos |
Item Weight | 625 Grams |
Specialty | GMO Free, Gluten Free |
Item Form | Whole |
Package Weight | 1.08 Kilograms |
About this item
- The perfect gift box for the gourmet seafood lover! This wood box holds 5 tins of Conservas Portugal Norte's delicious sardines: Olive Oil, Tomato Sauce, Hot Tomato Sauce, Hot Vegetable Oil, and Spiced in Olive Oil.
- HANDCRAFTED: from the purchase of the best fish, the selection of the freshest ingredients
- QUALITY SINCE 1912 - don't miss out and try Porthos Sardines today
- A FOOD RICH in proteins, vitamins, Omega 3 and fatty acids. Low in fat. GLUTEN-FREE. NON-GMO.
Cornhusker Kitchen’s Duck Fat Cooking Oil Spray 7 oz – Case of 6 Cans – Made in the USA – Proudly Made in Nebraska
Edmond Fallot Dijon Mustard with Tarragon (7 ounce)
Edmond Fallot French Dijon Mustard 210g, 2 Pack
Edmond Fallot Mustards (Tarragon Dijon Mustard, 2 Pack)
Sal de Ibiza Fleur de Sel im Steintopf
Flavor | Mediterranean |
Brand | Sal de Ibiza |
Item Weight | 150 Grams |
Specialty | Natural |
Unit Count | 1.00 Count |
About this item
- Fleur de Sel comes from the top layer of the salt pans created from evaporation and is considered the highest quality of salt there is.
- Sal Ibiza uses the same salt flats the ancient Phoenicians used over 2,700 yeas ago on the Mediterranean island of
- The Fleur de Sel is obtained in the nature reserves of the Saline of Ibiza. The small fragile crystals form only in high sun, low humidity and steady wind.
- They are unique in their texture and taste and contain over 80 essential minerals and trace elements. It is a particularly mild
- Sal de Ibiza has revolutionized salt with its Fleur de Sel and other sea salts. Surprise the turquoise-packed products of Sal de Ibiza, try it!