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(Pea Protein, Tapioca Starch, Potato Fiber, Corn Fiber, Inulin Fiber, Baking Powder, Guar Gum, Calcium Carbonate, Caramel Color), Pecans, Cashews, Chickpea Pretzels (Chickpea Flour, Potato Flour, Cornstarch, Rice Flour, Tapioca Starch, Sea Salt, Cane Sugar, Water, High Oleic Sunflower Oil, Pea Protein, Sunflower Lecithin, Xanthan Gum, Yeast, Citric Acid), High Oleic Sunflower Oil, Original Seasoning
Click image to open expanded view Cobram Estate Extra Virgin Olive Oil 100% Australia Select, First Cold Pressed, Non-GMO 375mL, Keto Friendly High in Antioxidants, Made from Australian Grown Olives
$10.02
About This Item
| Brand | Cobram Estate |
|---|---|
| Flavor | Australia Select |
| Net Content Volume | 13.76 Fluid Ounces |
| Special Feature | Cold Pressed |
| Liquid Volume | 375 Milliliters |
- Australia Select: Rich, fruity & balanced. 100% Australian Extra Virgin Olive oil from the best Australian groves in the Murray Valley.
- Delicious Flavor: Fragrant aromas of tomato bush and fig leaf, with mild notes of green olives. Great for salads or baking! The beauty of Cobram Estate Extra Virgin Olive Oil is that it holds its healthiness at high temperatures and tastes incredible on its own.
- Convenient Pop-Up Pourer Spout: For a clean and easy pour every time, so no need for a sprayer or mister.
- All-Natural Tastiness: The reason our olive oil tastes so magnificent is it is chock full of polyphenols. These flavor-packed antioxidants have been proven to help fight inflammation, aging and weight gain. They’re also great for your ticker. Proof that Mother Nature’s looking out.
- Award Winning Extra Virgin Olive Oil – 2019: Olive Japan – Silver | 2018: New York International Olive Oil Competition – Best in Class, Olive Japan – Gold | 2017: Los Angeles International Extra Virgin Olive Oil Competition – Gold, New York International Olive Oil Competition – Gold | 2016: New York International Olive Oil Competition – Best in Class & Gold, Olive Japan – Gold
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